Joan Merriam
Joan Merriam lives in Northern California with her Golden Retriever Frankie and Maine Coon cat Indy, both rescues. She’s lived with dogs for most of her life and has been writing a syndicated newspaper column on life with dogs since 2012. As a freelance writer, she’s authored three books and numerous articles on everything from animals and aging to politics and popular culture. She also teaches Communication Studies at a California community college.
Latest Blog
Salmonella in Pet Food
People who feed raw diets to their dogs are generally aware of the risks of pathogenic bacteria that, and handle those products and their serving dishes accordingly. Foods that have been produced via a method that absolutely kills pathogenic bacteria—that is, extruded and baked dry foods—that have tested positive for Salmon are more concerning.